From the Cocora Valley to the Pacific Jungle: Coffee, Salsa & San Cipriano (7 Days)

FROM THE COCORA VALLEY TO THE PACIFIC JUNGLE

From the Andean heights to the rain forest of the Chocó Biogeográfico: specialty coffee, crystal-clear waters in San Cipriano, and the flavor of Cali.

Day 1: Arrival in Pereira

Arrival at PEI and check-in at the coffee hacienda.

Day 2: Cocora, Salento, and Filandia

Trekking among the wax palms and cultural tour of the most beautiful towns in Quindío.

Day 3: The Soul of Colombian Coffee

Tour through the coffee plantations, manual harvesting, roasting, and professional tasting at a traditional farm.

Day 4: Descent to the Cauca Valley and Arrival in Cali

Land transfer to Cali crossing the geographical valley of the Cauca River. Afternoon in San Antonio and tasting of lulada.

Day 5: Adventure in San Cipriano: Little Witches and Crystal Rivers

Excursion to the Pacific jungle: entry on the unique wooden "brujitas" over the railway, swimming in emerald water pools, and tubing on the crystal-clear river.

Day 6: Sounds of the Pacific, Salsa, and Gastronomy

Visit to the Alameda Gallery, percussion and salsa class in the Obrero neighborhood, and dinner with Pacific delights.

Day 7: Return

Transfer to CLO airport for departure flight.